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Lettuce growing in a vegetable garden
Lettuce in a home vegetable gardenPhoto: Forest & Kim Starr · CC-BY
leafy greensbeginnerLast reviewed 2026-04-20

How to grow Lettuce hydroponically

Lactuca sativa reaches harvest in 35–60 days in a hydroponic system, with a preferred pH of 5.6–7. This guide compiles the operating parameters published by university extension sources for this crop.

Quick facts
pH range
5.6–7
Air temp
65–75 °F
Harvest
35–60 days
EC
1.15–1.8 mS/cm
Water temp
65–80 °F
Humidity
50–70%
DLI
17 mol/m²/day
Photoperiod
11 h/day

Target pH

Maintain reservoir pH at 5.6–7. pH controls how readily the roots can absorb each nutrient; outside this window the plant shows symptoms of deficiency even when the nutrients are physically present in solution.

Measure with a calibrated pH meter at the same time each day and log the reading. Drift of more than 0.3 units over 24 hours usually signals a reservoir change or a nutrient imbalance.

Romaine lettuce with upright elongated leaves
Romaine cultivar (Lactuca sativa var. longifolia)Photo: Rainer Zenz · CC-BY-SA

Nutrient schedule

Targets in ppm for the elemental nutrients most commonly tracked in home hydroponics. EC is shown per stage where the cited source publishes it; absence of a stage EC is intentional and not a data gap.

StageEC (mS/cm)N (ppm)P (ppm)K (ppm)
seedling1.212531215
vegetative1.212531215
Butterhead lettuce showing soft head formation
Butterhead cultivar (Lactuca sativa var. capitata)Photo: Forest & Kim Starr · CC-BY

Lighting

Daily Light Integral: 17 mol/m²/day. Multiply your fixture’s PPFD by photoperiod hours by 0.0036 to compare against this target.

Photoperiod: 11 hours per day.

Compatible systems

Hydroponic methods that have been documented as workable for this crop in the cited literature.

  • Deep Water Culture (DWC)
  • Nutrient Film Technique (NFT)
  • Ebb & Flow
  • Kratky

Sources

All numeric parameters on this page are drawn from the following extension and research sources.

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